Roasted Peppers with Steamed Broccoli Recipe |
Author: Deena Segal
Prep time: 5 mins
Cook time: 8 mins
Total time: 13 mins
This recipe for Roasted Peppers with Steamed Broccoli is quick, easy, delicious, and Gluten-Free. You can use either fresh or frozen broccoli and then add some flair with a jarred roasted pepper. Fire roasted peppers add a depth of flavor and a splash of color to the dish. Because we are using only butter, salt, and pepper to season the broccoli, it goes well with just about any entrée.
- If fresh broccoli is used, steam in a basket on the stove top. If frozen is used, cook the broccoli spears according to the package directions until they are just crisp tender. Drain the water off thoroughly.
- Drain the roasted red bell peppers and add the pepper strips to the drained broccoli spears.
- Season with butter and salt and toss to thoroughly combine all the ingredients.
- Serve immediately.
Calories: 82 Fat: 6g (49 Calories from Fat) Sugar: 0g Fiber: 3g Protein: 3g
Recipe by GlutenSmart.com at https://www.glutensmart.com/roasted-peppers-with-steamed-broccoli-recipe.html
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