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Devil’s Food Cake Mix
4 net Carb per serving.
All natural, with such a rich chocolate favor, low carb, gluten free, and so delicious you will actually think it tastes more like chocolate than normal high carb cakes. Just add eggs, butter, bakers unsweetened chocolate & cream to get a scrumptious 9″x13″ cake (12 servings) or make 2 – 8″ or 9″ layer cakes in 20 minutes. This cake does not need frosting, but mix cream cheese with whipping cream and add low carb sweetener to get a delicious fluffy frosting when company is coming. This will become a mainstay for any true chocolate cake lover. All Natural.
Nutrition Facts
- Serving Size 1 piece (11g dry)
- Servings Per Container 12
- Calories 35
- Calories from Fat 2
- Total Fat 0g
- Saturated Fat 0g
- Trans Fat 0g
- Cholesterol 0mg
- Sodium 146mg
- Total Carbohydrate 5g*
- Dietary Fiber 1g*
- Sugars 3g
- Sugar Alcohols 0g*
- Protein 5g
Ingredients: Whey protein, low glycemic monosacchoride, dried egg whites, cocoa powder, soy lecithin, dehulled soy beans, baking soda, corn starch, vegetable fiber, bicarbonate of soda, low glycemic fruit concentrate, vanilla bean extract, calcium sulfate, sodium aluminum sulphate, acid phosphate of calcium silica.
*Net carbs as listed by the manufacturer on the package = 4g per serving.
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