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Gluten Free Pantry Spice Cake & Gingerbread Mix

November 7, 2011 by admin Leave a Comment

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Makes a moist, delicious cake that’s great as is but can easily be turned into a carrot cake, gingerbread, and molasses cookies, too. Heart-warming goodies that will make you feel like you’ve returned to the days when you could eat it all! Serve to family, friends, all your guests. No one will ever know this is made for a special diet.

Nutrition Facts

  • Serving Size 3 Tbs. dry mix (32g)

  • Servings per container 12
  • Calories 120
  • Calories from fat 0
  • Total Fat 0g
  •   Saturated Fat 0g
  •   Trans Fat 0g
  • Cholesterol 0mg
  • Sodium 200mg
  • Total Carbs 27g
  •   Dietary Fiber 0g
  •   Sugars 12g
  • Protein 1g

Ingredients: White rice flour, sugar, potato starch, brown sugar, brown rice flour, tapioca starch, sodium bicarbonate, cinnamon, salt, xanthan gum, ginger, nutmeg, cloves. May contain soy.

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