Guar Gum is a 100% pure “thickening” agent derived from guar beans that is perfect for thinkening your foods and beverages. Great for cooking and great for baking. It can also be used in hypoallergenic recipes that use different types of whole grain flours. Because the consistency of these flours allows the escape of gas released by leavening, guar gum is needed to improve the thickness of these flours, allowing them to rise as normal flour would. This {Read full article}

  {wpreratingbox} Bob’s Red Mill products labeled Gluten Free are batch tested in a quality control laboratory. They use an ELISA Gluten Assay test to determine if a product is gluten free. Homemade Wonderful Bread Mix can be made by hand or in your bread machine. The bread can also be made dairy free. This mix is especially designed for those sensitive to gluten, but enjoyed by everyone. This moist, flavorful bread is ideal for sandwiches, toast, bread crumbs, croutons, {Read full article}

    Supports Cardiovascular Health 60 mg Formula Supports Healthy Heart Muscle Promotes Cellular Energy* A Dietary Supplement Vegetarian Formula Coenzyme Q10 is a vitamin-like compound also called ubiquinone. It is an essential component of cells and is necessary for mitochondrial energy production. Years of research has shown that CoQ10 supports healthy cardiovascular and immune system functions in addition to its vital role in energy production. CoEnzyme Q-10 (CoQ-10) is a natural compound that is being used clinically to medically {Read full article}

  {wpreratingbox} Bob’s Red Mill products labeled Gluten Free are batch tested in a quality control laboratory. They use an ELISA Gluten Assay test to determine if a product is gluten free. Garbanzo & Fava Bean Flour is perfect for all kinds of baking including breads, pizza, cakes, and cookies. Use in place of rice flour in any of your favorite recipes. Bean flours provide protein for superb gluten- free baking. 22 oz. (1.5 lbs) Nutrition Facts Serving Size 1/4 {Read full article}

    Supports Bone Health* Calcium & Magnesium With Vitamin D and Zinc NOW Calcium & Magnesium Softgels include Vitamin D and Zinc and offer a truly balanced and synergistic blend of essential minerals. This formula supports strong bones and teeth, healthy enzymatic activity, and provides antioxidant support.* Supplement Facts Serving Size 3 Softgels Servings Per Container 40 Vitamin D3 (as Cholecalciferol) 200 IU Calcium (from Calcium Carbonate & Citrate) 1.0g (1,000 mg) Magnesium (from Magnesium Oxide & Citrate) 500 {Read full article}

  {wpreratingbox} Gluten Free Wheat Free Dairy Free A stone ground, whole grain cornmeal and sorghum impart an unmatched flavor and texture from another era. After easy preparation, you will bake perfectly moist and light cornbread. Specially designed for those sensitive to wheat or gluten. Nutrition Facts Serving Size 1/16 of package (35g) Servings per container 16 Calories 120 Calories from Fat 5 Total Fat 0.5g   Saturated Fat 0g   Trans Fat 0g Cholesterol 0mg Sodium 270mg Total Carbohydrate 28g   Dietary {Read full article}

    This product has been packaged using nitrogen flush technology displacing oxygen to maximize freshness. Made from Natural, Unblanched almonds Low-Carb, No Sugar Added Healthy Flour Gluten Free Alternative flour for healthier baking Now Foods Natural Almond Flour is an unblanched, low carb, gluten-free flour that is an excellent diabetic-freindly substitute for other flours used in baking, either wholly or in part. This unique flour is not de-fatted, making it a good source of essential fatty acids that naturally {Read full article}

  {wpreratingbox} Bob’s Red Mill Raisin Bread mix makes a memorable and satisfying loaf loaded with plump raisins and infused with cinnamon. Bob’s Red Mill cinnamon raisin bread mix is delicious sliced and toasted or used for French Toast. Bob’s Red Mill gluten free bread is easy to make by bread machine or by hand. Makes 1-1/2 lb loaf. Specially designed for those sensitive to wheat or gluten. Nutrition Facts Serving Size 1/16 of package (35g) Servings per container 16 {Read full article}

    Zero Carb Zero Fat Gluten Free Lactose Free Mixes instantly Refreshing fruit flavor Nectar is a gluten free whey protein isolate powder that has the taste and sensory characteristics of fresh fruit juice. Syntrax Gluten Free Whey Protein Powder is also a Lactose Free Protein Powder. Although more expensive than protein concentrates, protein isolates are a minimum of 90% protein and have zero fat and zero carbohydrates. They are considered the luxury proteins and have a refined taste {Read full article}

    Nutrition Facts Serving Size 1/4 scoop (7g) Servings Per Container 144 Calories 25   Calories from Fat 0 Total Fat 0g   Saturated Fat 0g   Trans Fat 0g Cholesterol 0mg Sodium 15mg Total Carbohydrate 0g   Dietary Fiber 0g   Sugars 0g Protein 6g Fuzzy Navel Ingredients: Whey protein isolate (milk), citric acid, natural and artificial flavors, soy lecithin, gardenia fruit juice powder, acesulfame-K, sucralose.