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House Foods Tofu Shirataki 8 oz bag

December 7, 2011 by admin Leave a Comment

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Tofu Shirataki is a great pasta alternative made from blending the root of the Konnyaku – a member of the yam family and tofu.

It is a healthy, uniquely textured noodle – that pleases people of all ages!

Tofu Shirataki is Certified Kosher Pareve.

Tofu Shirataki comes in a variety of shapes:

  • Spaghetti

  • Fettuccine
  • Angel-Hair
  • Low Carb – Only 3g Of Carbs Per Serving

  • Low Calorie – 20 Calories Per 4 Oz Serving
  • No Cholesterol
  • No Sugar
  • Gluten-Free
  • Dairy-Free
  • Contains 10% Calcium
  • Vegan
  • Guilt-Free

Nutrition Facts

  • Serving Size 4 oz

  • Servings per package 2
  • Calories 20
  •   Calories from Fat 5
  • Total Fat 0.5g
  •   Saturated Fat 0g
  •   Trans Fat 0g
  • Cholesterol 0mg
  • Sodium 0mg
  • Total Carbohydrate 3g
  •   Dietary Fiber 2g
  •   Sugars 0g
  •   Sugar Alcohol 0g
  • Protein 1g

Ingredients: Filtered Water, tofu (soybeans, calcium sulfate, glucono delta lactone), yam flour, calcium hydroxide.

No Preservatives.

*PLEASE NOTE: TOFU SHIRATAKI CANNOT BE FROZEN.

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