Chebe Bread (pronounced chee-bee) is a unique gluten free bread product based on the Brazilian “pao de queijo” (Brazilian cheese bread) and it is now available in the United States! It is delicious, quick and easy to prepare, and it is gluten free, wheat free, and yeast free!
Chebe products are gluten free bread mixes. And all of their products are corn free, peanut free and tree nut free, soy free, potato free, and rice free. Chebe is a 100% Gluten Free Manufacturer with a dedicated gluten free facility.
Chebe bread mixes are simple to prepare. Just add egg, oil, cheese (optional) and either water or milk (milk substitute works for those who are sensitve to dairy). All of our products are yeast-free, so the dough doesn’t need to rise. Just mix, form, and bake!