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Cheddar Glenny’s Low Fat Gluten Free Soy Crisps 1.3 oz. bag

October 23, 2011 by admin Leave a Comment

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Cheddar

  • 9g Pure Non-GMO Soy Protein

  • 40% RDI Folic Acid
  • 30% RDI Calcium
  • 1.5g Dietary Fiber
  • 23mg Soy Isoflavines
  • Only 70 Calories per Serving
  • Wheat & Gluten Free

Nutrition Facts

  • Serving Size 1/2 bag (18g)

  • Serving per package 2
  • Calories 70
  •   Calories from Fat 15
  • Total Fat 2g
  •   Saturated Fat 0g
  •   Trans Fat 0g
  • Cholesterol 0mg
  • Sodium 200mg
  • Total Carbohydrates 9g
  •   Fiber 1.5g
  •   Sugars 1g
  • Protein 4.5g

Ingredients: Low fat non-GMO soy flour, rice, cheddar cheese powder (pasteurized milk, cheese cultures, salt, enzymes, whey powder, maltodextrin, soybean oil, buttermilk, citric acid, natural flavor, disodium phosphate, lactic acid), whey powder, milk powder, mid oleic sunflower oil, sea salt, maltodextrin, calcium carbonate, natural flavors, torula yeast, lactic acid, citric acid, extractives of paprika, folic acid, vitamin D, vitamin K.

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