Gluten-Free, No Sugar Added, Paleo, Primal, Vegan, Nut-Free
This flavorful Mediterranean Herb Spice Blend will take your chicken, lamb, fish, and veggies up a notch. Old-World Mediterranean flavors made simple and easy to use. These Gluten-Free flavors compliment your foods without overpowering them. This blend works well with many different menus.
Gluten-Free Mediterranean Herb Spice Blend Recipe
- 3 tablespoons parsley flakes, dried
- 3 tablespoons savory leaves, dried
- 3 tablespoons thyme leaves, dried
- 3 tablespoons marjoram leaves, dried
- 1½ tablespoons basil leaves, dried
- 1 teaspoon bay leaf, ground
- 1½ tablespoons grated lemon peel, dried
- ½ teaspoon celery seed
- Combine parsley, savory, thyme, marjoram, and basil leaves in a mortar or small bowl.
- Crush them thoroughly with a pestle or the back of a wooden spoon.
- Add the remaining ingredients and stir well to combine al the herbs and spices thoroughly.
- Store in an airtight container.